Challenges and Solutions

Currently viewing Food Insecurity & Access.

Food Insecurity & Access Challenges:

Food Insecurity & Access Solutions:

I challenge you to bring more good food to your community by connecting with resources or partners to improve access to nutritious food options in your neighborhood.

Matt Haffenreffer

CHCP Feeds

We envision that our partnerships will help us to consistently provide better communities access to fresh, healthy, and nutritious food. Creating sustainable resources for families for years to come.

Where's the Food?

We envision bringing healthy and nutritious food options to our community through the creation of our school pantry. In order to combat food insecurity in East New York, Brooklyn, we envision all community members to be able to access needed food so that we may create a more equitable and food secure community.

Healthy Addition

As firm believers in the benefits of a healthy lifestyle, we at A-Tech HS envision that our long-lasting partnerships with businesses in our neighborhood, along with the establishment of a food garden, will supply our community with access to nutritious foods needed to thrive academically, socially and emotionally.

I challenge you to develop a solution that addresses both physical food access and food affordability in an effort to reduce food insecurity and improve equity in your community.

Lindsay Hendrix

Greaux Me Dat

Our team envisions a community that has access to good quality, nutritious food and understands the consequences of hunger and poor nutrition through creating healthier choices.

NOLA FEEDS

Imagine a community where everyone has consistent access to fresh, healthy, and affordable food. Contemplate a community in which everyone has access to local, wholesome, affordable food and has a sustainable meal every time.

The Feast in the East

We, The Feast in the East, envision a hub in New Orleans East where people have access to adequate, nourishing food.

NOLA GoGreen

We envision a future where food can be easily obtained in a wide variety of communities that face complications and where we can keep everyone safe and fed.

I challenge you to collaborate with your neighbors to use your community assets in creating a solution that improves the food landscape and promotes a culture of health in your community.

Camille Range

The Cool Cooks

The vision of the Cool Cooks is to INSPIRE the future of New Orleans to incorporate and establish healthy eating habits while staying true to their culture.

Nourri-NOLA

Others will want to join our effort because it provides access to resources and knowledge surrounding food in New Orleans.

By focusing on the appetites of your generation, I challenge you to come up with an irresistible food concept that features all natural fruits, vegetables, and sustainable meats and fish.

José Andrés

F.R.E.S.H. DC

F.R.E.S.H (Finding Real and Equitable Solutions for Health) DC's mission is to integrate nutritious dishes into the community. We are familiar with our community and we intend to influence people to make healthier eating choices by finding an irresistible meal that people will enjoy.

Phelps Fresh Food on the Go!

Phelps Fresh Food on the Go! brings awareness and provides healthy food choices for healthy bodies and minds.

Team Ceres

Dunbar’s mission is to make quick yet mouth-wateringly healthy meals, by combining delicious pancakes and savory waffles with organic ingredients, all natural meats fruits and vegetables, Pafills to combat this new plague of youthful ailments.

I challenge you to create a program that supports the success of a cooperatively owned grocery store located in your community.

Cassia Herron

Central High School, Magnet and Career Academy

We educate our community about the benefits of locally owned cooperative grocery stores and strive to combat a healthy food scarcity that affects over 44,000 people within the West End of Louisville.